Buckwheat
The same fields that give us buckwheat honey give us the grain. The porridge and kasha are milled from our own harvest; ...
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The same fields that give us buckwheat honey give us the grain. The porridge and kasha are milled from our own harvest; the two flours come from a Quebec miller we work with. Buying any of it keeps the buckwheat farmers of rural Northern Ontario and Quebec planting, which is the reason our dark honey exists at all.
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